Pharmacy Practice MCQ, in this article we will solve, Practice MCQ under subject Microbiology. Read following article for your reference.
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What is the primary purpose of sterility testing in pharmaceutical products?
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a) To determine the potency of the product
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b) To confirm the absence of viable microorganisms
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c) To check the pH levels
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d) To assess the color of the product
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Which of the following pharmacopeias provide guidelines for sterility testing?
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a) IP (Indian Pharmacopoeia)
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b) BP (British Pharmacopoeia)
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c) USP (United States Pharmacopeia)
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d) All of the above
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What is a common method used for sterility testing of liquid products?
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a) Filtration
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b) Centrifugation
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c) Sedimentation
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d) Precipitation
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Which medium is typically used for the sterility testing of anaerobic microorganisms?
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a) Fluid Thioglycollate Medium
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b) Soybean Casein Digest Medium
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c) Sabouraud Dextrose Medium
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d) MacConkey Agar
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What is the recommended incubation temperature range for sterility testing according to USP?
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a) 15-20°C
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b) 20-25°C
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c) 30-35°C
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d) 35-37°C
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How long are samples typically incubated during sterility testing?
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a) 7 days
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b) 10 days
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c) 14 days
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d) 21 days
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Which method is commonly used for sterility testing of solid products?
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a) Membrane filtration
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b) Direct inoculation
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c) Centrifugation
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d) Ultrasonication
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In sterility testing, what is the purpose of using a negative control?
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a) To confirm the growth of microorganisms
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b) To ensure no contamination has occurred
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c) To verify the effectiveness of the product
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d) To measure the potency of the product
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Which pharmacopeia specifies the use of Soybean Casein Digest Medium for sterility testing?
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a) IP
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b) BP
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c) USP
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d) All of the above
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What is the importance of using positive controls in sterility testing?
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a) To confirm the absence of contamination
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b) To verify the sterility of the medium
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c) To ensure the test system can support the growth of microorganisms
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d) To measure the chemical properties of the product
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Which method is suitable for sterility testing of ophthalmic products?
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a) Direct inoculation
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b) Membrane filtration
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c) Centrifugation
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d) Sedimentation
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What is the role of Fluid Thioglycollate Medium in sterility testing?
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a) It supports the growth of aerobic microorganisms
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b) It supports the growth of anaerobic microorganisms
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c) It inhibits the growth of fungi
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d) It acts as a preservative
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Which of the following is a key consideration when selecting a sterility testing method for a product?
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a) The volume of the product
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b) The type of microorganisms expected
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c) The physical state of the product (solid, liquid, etc.)
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d) All of the above
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Which sterility testing method involves passing the test sample through a filter membrane?
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a) Direct inoculation
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b) Membrane filtration
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c) Centrifugation
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d) Ultrasonication
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In the context of sterility testing, what does IP stand for?
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a) International Pharmacopoeia
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b) Indian Pharmacopoeia
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c) Internal Procedure
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d) Inoculation Protocol
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Which type of product is most likely to be tested using the membrane filtration method?
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a) Powders
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b) Liquids
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c) Tablets
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d) Ointments
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What is the significance of the 14-day incubation period in sterility testing?
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a) To allow sufficient time for slow-growing microorganisms to proliferate
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b) To shorten the testing process
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c) To increase the accuracy of pH measurement
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d) To ensure complete chemical reaction
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Which medium is typically used for the detection of fungi in sterility testing?
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a) Sabouraud Dextrose Medium
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b) Fluid Thioglycollate Medium
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c) Soybean Casein Digest Medium
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d) Nutrient Agar
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What is the main objective of sterility testing in pharmaceutical products?
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a) To verify the chemical composition of the product
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b) To ensure the product is free from viable contaminating microorganisms
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c) To measure the product’s viscosity
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d) To determine the product’s expiry date
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In sterility testing, what is the role of aseptic technique?
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a) To promote the growth of microorganisms
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b) To prevent contamination of the test samples
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c) To speed up the testing process
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d) To alter the pH of the medium
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Which of the following is a key factor in ensuring the accuracy of sterility tests?
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a) Proper sample size
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b) Sterility of testing equipment
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c) Appropriate incubation conditions
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d) All of the above
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What does BP stand for in the context of pharmacopeia?
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a) Basic Pharmacology
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b) British Pharmacopoeia
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c) Biological Product
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d) Bacteriological Protocol
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What is the purpose of using incubators in sterility testing?
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a) To accelerate the reaction between chemicals
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b) To maintain optimal temperature conditions for microbial growth
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c) To preserve the physical state of the product
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d) To measure the concentration of microorganisms
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What is one of the main challenges in sterility testing of solid products?
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a) Ensuring complete dissolution of the product
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b) Maintaining constant temperature
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c) Measuring the product’s color
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d) Avoiding contamination from the environment
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Which regulatory guideline specifies the use of Fluid Thioglycollate Medium for sterility testing?
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a) IP
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b) BP
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c) USP
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d) All of the above
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What is the significance of pering sterility testing on ophthalmic products?
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a) To check the pH of the product
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b) To ensure the product does not cause eye infections
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c) To determine the viscosity of the product
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d) To measure the concentration of active ingredients
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Which method is NOT typically used for sterility testing of pharmaceutical products?
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a) Direct inoculation
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b) Membrane filtration
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c) Centrifugation
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d) HPLC
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What is the role of positive controls in sterility testing?
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a) To confirm the effectiveness of the disinfectant
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b) To ensure the test system can support microbial growth
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c) To verify the pH of the medium
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d) To check the color of the product
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Which of the following is a critical parameter to monitor during the incubation period in sterility testing?
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a) pH of the medium
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b) Temperature
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c) Light intensity
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d) Air pressure
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What is the primary reason for pering sterility testing on pharmaceutical products?
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a) To confirm the absence of viable contaminating microorganisms
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b) To measure the chemical properties of the product
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c) To assess the physical appearance of the product
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d) To determine the product’s shelf life
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